Moondancers™, Mookie Blues™, Pemaquid Points, Wiley Points, and Wiley Petites
Location: Damariscotta River, Maine
Salt Range: 27-30 ppt
Species: Crassostrea virginica (Eastern Oyster)
Grow Out Method: Farm-raised in surface cages
Taste Profile: Our oysters start with a big briny kiss and finish with a sweet glow
Beer Pairing: Exceptionally well-paired with a crisp pale ale or IPA, something dry and hoppy
Wine Pairing: Our oysters pair well with either a Chablis or a Muscadet
Cocktail Pairing: Bill thinks our oysters are pretty damn good with a dry Hendricks gin martini with olives
We ship only the freshest live oysters to our customers so they can enjoy the savory sweetness for themselves.
Mook Sea Farms sells oysters in three different sizes. Our biggest oysters range from 3.5 to over 4 inches. Our next size range from 3 to 3.5 inches, and our smallest cocktail oysters fall just under three inches. All oysters are cultured the same way, utilizing the same gear, and all are available year-round, coming directly from the Damariscotta River. We have a dedicated crew that works hard year-round ensuring the oysters on your plate are the best Maine has to offer!
WHERE TO FIND OUR OYSTERS
A young oyster lover checking out
Moondancers at Whole Foods
For more information on purchasing wholesale oysters, please contact Andrew Marshall, our Director of Sales and Marketing (617-947-8932).